Fish Bone Broth
with Fermented Sardines
Fish bone broth, sardines, kelp, salt.
Nutrient Dense Raw Food
of the North Atlantic
Wild-caught fresh whole sardines, raw fermented
Full leaf raw organic sea kelp as a superfood aid
Organic sea kelp enhances fermentation which means
it has a higher probiotic count
probiotics, vitamins, minerals and fatty acids
Rich in collagen, minerals and other widely functional nutrients
Superior concentrated source of omega-3s in wholefood form
Superfood rich in vitamins B12, A, and D
Polyunsatured fat for healthy functioning
Best Way to Serve
Serve at room temperature or as a frozen treat. To receive
the maximum benefits of nutrients warming or heating is
Storage and Handling
Keep frozen. Thaw to serve. Refrigerate after serving. Stays fresh 14 days after opening.
Refreeze after 14 days if needed.